Please note this is a sample menu, items are subject to availability.
L’evento prosecco DOC extra dry, NV – £30
Hummus & flat bread
Ciabatta & olives
Stuffed vine leaves – Dolmas
Marinated anchovies
Padron Peppers, Malden sea salt
Whitebait & tartare sauce
Chorizo, prawns & garlic butter
Two Tempura prawns – sweet chilli sauce
Three for £12.50 or £5 each
Food allergies & intolerances please speak to our staff about the ingredients in your meal when making your order