Please note: This is our sample menu, all items are subject to availability. To check availability for specific food items call us on 01252 842484
To start
Ciabatta & butter / add olives £4.40 / £7.70
Marinated anchovies £5.75 gf
Soup of the day – croutons & bread £8.95 gfa
Padron peppers, chilli flakes, hummus & flatbread £7.50 gfa
Gratinated goats’ cheese, balsamic roasted beetroot, walnut & honey salad £9.25/£17.50 gf
Devilled lamb’s kidneys – toast £10.95 gfa
Grilled Stornoway black pudding, toasted sour dough, apple sauce and duck egg £10.95
New season Hampshire asparagus – parmesan cheese & balsamic glaze £12.50 gf
Prawn cocktail £12.25
To Follow
Mediterranean vegetables, vegan feta cheese, vegan pesto & frites £13.75 v gf
**Halloumi, red pepper & mushroom stacked burger, red pepper aioli, salad & sweet potato frites £13.75 v gfa
**1/4Ib or 1/2Ib ‘smashed’ beef burger
Cheddar cheese, tomato & gherkin relish, lettuce, tomato, pickled red onion & chips £14.95 / £18.75
Grilled gammon steak, duck egg, peas, pineapple salsa & frites £15.95
Hampshire hog & herb sausage, mashed potato & onion gravy £16.50 gf
Salmon, cod & dill fish cakes, green beans & parsley sauce £17.95
**Chicken breast burger – garlic lemon mayonnaise, lettuce, tomato, pickled red onion, frites £17.95
Roast loin of pork, wholegrain mustard mash, seasonal vegetables & cider cream £18.50
**60z spicy lamb burger, hummus, tomato, lettuce, mint garlic yoghurt & frites £19.50
Smoked Scottish salmon, prawn, Marie Rose sauce & salad £19.95
Salmon supreme, buttered spinach, new potatoes & caper lemon butter £19.95
Beer battered haddock, chips, crushed peas & tartare sauce £19.95
Shetland Mussels in a cider cream sauce with ciabatta bread and frites £19.95
English rose veal escalope, frites, new season Hampshire asparagus, lemon sage butter £23.95
**Gluten-free upon request
28-day dry aged steaks – Hereford steers, Hockley Farm in Odiham
4oz Sirloin – fried egg & frites £16.50 gfa
8oz Sirloin – cherry tomatoes, mushroom, salad & chips £29.25 gfa
To Share
*Cote de boeuf – 800g whole rib of beef on the bone £65.00
*Châteaubriand – 500g head of fillet £80.00 gfa
*Served with onion rings, peppercorn sauce, tomato, mushroom, salad & chips
To Finish @ £8.75
Tarte tatin, with vanilla ice cream (15 mins)
Summer pudding with cherry & clotted cream ice cream
Chocolate brownie with salted caramel ice cream gf
Sticky toffee pudding with custard
Chocolate sponge, Cointreau & orange sauce, vanilla ice cream vegan
Judes Ice Creams – One, two or three scoops – £3.30 / £5.50 / £8.25
Truly chocolate, very vanilla (vegan), cherry & clotted cream, salted caramel & truly chocolate
Selection of English & French cheese, biscuits & onion marmalade £12.95
V – vegetarian, gf – gluten free, gfa – gluten free available
We are passionate about cooking & serving fresh food cooked to order, some dishes may take a bit longer to prepare – if you are under time restraint, please let us know.
For parties of 6 and above we do include a discretionary 10% service charge
Food allergies & intolerances please speak to our staff about the ingredients in your meal when placing your order
All Menu items are subject to availability, this is a sample menu. (last updated 07/05/2026)